at the ripe young age of 28
knew he wanted and needed to take over the family business
when his father passed on about three years ago.
He too, grew up pottering around the kopitiam as a kid helper back in the day.
Their version felt the most potent, a bold smash of pepperiness
balanced by porkiness calmed with some barely noticeable herbs
“to mask the porkiness” he says.
His mum Mdm Wendy Tia, still helps out
KF Seetoh 2016, The Gen New Towkays of Old Bak Kut Teh Brands, Makansutra.com
viewed 01 April 2016,